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Poultry Entrees

Smothered Tuscan Chicken

Flavorful Dish Cooked in a Rich, Creamy Provolone & Parmesan Sauce, Made with Sautéed Spinach, Mushrooms, Red Onions, & Bell Peppers

Citrus Caper Chicken

Lightly Breaded & Pan-Seared Chicken Breasts in a Flavorful Sauce Made with White Wine, Fresh Citrus Butter, Briny Capers, & Aromatic Herbs

Chicken Roma

Crispy, Golden Gluten-Free Panko-Crusted Perfection, Layered with Fresh Baby Spinach, Juicy Roma Tomatoes, & Drizzled with a Rich, Velvety Parmesan Cream Sauce

Roasted Portobello Mushroom Chicken

Oven-Roasted in a Savory, Earthy Portobello Mushroom Demi-Glaze

Sesame Ginger Chicken

Lightly Fried, Coated in a Flavorful Sesame Ginger Sauce. Topped with Toasted Sesame Seeds & Grilled Pineapple

Beef Entrees

Herb Crusted Beef Medallions

Juicy Cuts of Beef Coated in a Fragrant Blend of Fresh Herbs, Garlic, & Spices, then Finished with Sauteed Mushroom & Onions In Demi-Glaze

Texas-Style Smoked Beef Brisket

Rubbed in Our Signature Seasonings & Roasted to Lock-in it's Juices, then Slow-Cooked to Perfection Over a 12-16 Hour Period

Char-Grilled Flank Steak

Prepared in Our Signature “Steakhouse” Blend of Spices & Marinade, then Grilled to Perfection

Braised Beef Short Rib

Rich in Flavor with a Meaty & Extremely Tender Texture. Slow-Cooked with Garlic & Red Wine

Whiskey Peppercorn Sirloin

Slow-Roasted Top Round Sirloin, Sliced, & Served with a Light Whiskey Peppercorn Au Jus

Seafood Entrees

"The Original" Seafood Lasagna

A Decadent Twist On The Classic, Featuring Layers of Tender Pasta, Succulent Shrimp, Scallops, Flaky Whitefish & Lump Crab Meat, All Nestled in a Rich, Creamy Seafood Béchamel Sauce with Ricotta Cheese, Baby Spinach, & Roasted Red Peppers. Finished with a Blend of Melted Cheeses & Baked to Golden Perfection

Lemon Cilantro Mahi Mahi

Wild Caught Flaky Mahi Mahi, Perfectly Seasoned & Broiled, then Finished with a Bright & Zesty Lemon-Cilantro Sauce with White Wine & Butter

Flounder Francaise

Thick, Tender Fillets Lightly Dredged in Seasoned Egg Wash & Flour,Oven-Baked to Perfection, Topped with a Rich Blend of Butter, Olive Oil, White Wine, Zesty Lemon, Garlic, & Fresh Parsley

Sweet Heat Chili Glazed Cobia

Inspired From the West Coast, this Tender & Flaky, Locally Caught Atlantic Cobia, is Broiled & Glazed with a Honey-Infused Sweet Chilli Sauce

Atlantic Salmon

Fresh, Premium Atlantic Salmon, Expertly Prepared to Highlight its Rich, Buttery Flavor. Choose from One of Our Delicious Styles!

Seasoned with Lemon, Topped with a White

Glazed with Our Own “Teriyaki Style" Map

Pork Entrees

Cider-Glazed Pork Loin

Slow-Cooked & Tender Center-Cut Loin, Sliced & Topped with a Rich, Sweet, & Tangy Apple Cider Reduction.

Pan-Seared Pork Chops with Caramelized Peppers & Onions

Boneless, Thick-Cut Chops, Cooked in a Delightful Mixture of Garlic & Butter, Sauteed Sweet Red Bell Peppers, Caramelized Red Onions, Basil, & Sweet Vinaigrette

Carbonara

Cured Pork with Emulsified Eggs, Red Onion, & Pecorino Romano Cheese with Linguine in a Creamy Sauce

Sun Dried Tomato Pesto & Mozzarella Cheese Stuffed Pork

Boneless Pork Chop Oven-Baked to Perfection, Filled with a Flavorful Blend of Aromatic Pesto, Seasoned Breadcrumbs, & Melted Mozzarella Cheese

Vegetarian Entrees

Grilled Vegetarian Portobello Penne

Tender Marinated Portobello Mushroom Served Over Hearty Wheat Penne Pasta, Tossed in a Creamy, Vibrant Basil Avocado Sauce with Garlic-Roasted Cherry Tomatoes & Baby Spinach

Italian Vegetarian Primavera

Vibrant Dish Featuring Perfectly Cooked Pasta Tossed with an Array of Fresh, Seasonal Vegetables like Bell Peppers, Zucchini, Squash, Tomato, Carrot, Onion. Tossed in a Tomato & Garlic-Infused Olive Oil, a Splash of White Wine, & a Sprinkle of Parmesan Cheese

Fire Roasted Vegetarian Lasagna

Hearty, Flavorful Dish that Layers Pasta Sheets with a Vibrant Mix of Fire-Roasted Vegetables, Ricotta Cheese, Slow-Roasted Basil Tomato Sauce & Topped with Blended Monterey Jack & Cheddar Cheeses

Vegetarian Butternut Squash Ravioli

Herb-Roasted Root Vegetables, Tossed with Butternut Squash Stuffed Ravioli in an Artisan-Style Dough with a Hazelnut Butter

Vegetarian Eggplant Stack

Visually Appealing Dish Featuring Layers of Breaded & Fried Eggplant Slices, Stacked High with Rich Marinara Sauce, Creamy Mozzarella, Provolone Cheese, & Fresh Basil

SOUTHSIDE FOOD SOLUTIONS, LLC